Today we take you to discover Bicol, a standout Korean restaurant in Sao Paulo. This isn’t your typical restaurant visit; it’s a culinary journey steeped in tradition and culture that transports you straight to Korea.
Featuring built-in grills, or Gogi-gui, at every table, Bicol elevates the dining experience by allowing you to be your own chef and grill your meat, adding a fun, interactive element that can make even the most patient people a little anxious!
The interactive grilling experience at Bicol offers a delightful mix of anticipation and amusement. As you prepare your own meat at the table, the excitement builds, leading to moments of playful anxiety as everyone eagerly awaits the ready-to-eat delicacies.
The last time I visited, I accompanied a friend who was set to have his wisdom tooth removed the following day. In a bid to bid his tooth a proper farewell, we chose Bicol, knowing it would provide a fittingly grand last meal – we were not disappointed!
This endearing ambiance, coupled with the guarantee of ample food no matter what you order, makes Bicol an ideal destination for group outings. It’s not just about filling your stomach, but also about the fun, laughter, and shared memories, making every visit a gastronomic adventure to remember.
Experience the Unique Menu of This Korean Restaurant in Sao Paulo
At Bicol, your culinary adventure begins with choosing from a selection of meat combos on the menu. These combos, designed for 2-4 people, offer a selection of pork, beef, or a mix that you can grill right at your table.
Accompanying your main course is a set of eight daily banchan or side dishes, ranging from various kimchi, white rice, a Korean omelet, to a delightful assortment of vegetables.
For a complete Korean dining experience, try their gyoza and pork ribs starters, and conclude your meal with the visually stunning and equally delicious melon ice cream.
Immerse Yourself in Traditional Korean Atmosphere
Bicol, a Korean restaurant in Sao Paulo, captivates with its traditional yet casual Korean ambiance. As you dine, take a moment to appreciate the ancient Korean furniture pieces that adorn the restaurant, subtly enhancing the cultural experience.
To complement your meal, Bicol offers a fine selection of Soju, a popular Korean alcoholic beverage, typically made from rice, wheat, or barley, providing a refreshing accompaniment to your grilled meat.
Plan Your Visit to Bicol
Bicol is conveniently located at R. José Getúlio, 422, in Aclimação, a neighborhood known for its cultural diversity. Bicol’s operation hours vary, so ensure to plan your visit well. Reservations can be done conveniently via WhatsApp at this link.
The Korean BBQ experience at Bicol is unlike any other. With its traditional setting, hands-on grilling, and a vast selection of traditional Korean dishes, Bicol stands as a must-visit Korean restaurant in Sao Paulo. Are you ready to embark on this unforgettable culinary journey?
Looking for where to eat in Sao Paulo? Try this amazing seafood place